Alubia beans (Alubia Beans), 500g

Alubia beans are hard in consistency and therefore we recommend soaking them in water overnight before cooking. These beans are very popular in various vegetarian dishes because they contain a lot of protein. Can be added to curries, soups, and salads. Several sweet dishes made from white beans are also popular in India.

Allergens: packed in a factory that processes peanuts and other nuts, sesame seeds, cereals containing gluten, milk, celery, soy, mustard, and sulfates.

Weight: 500g

Country of origin: various countries