Black pepper is fragrant and has a pungent taste. Black pepper can be added to soups, sauces, marinades, salads, and desserts.
After opening, it is recommended to pour into an airtight container. Store in a dry cool place away from strong aromas.
Nutritional value per 100g: energy value: 1301kJ/ 255kcal; fat 3.3g (of which saturated fat 0.9g); carbohydrates 64.8g (of which sugar 0.7g); fiber 26.5g; protein 10.9g; salt 0.1g. Packed on equipment where peanuts, tree nuts, sesame, soy, gluten, lactose, mustard are packed.
Country of origin: product from different countries.