For a rich, rich and authentic taste, try Pataks Garam Masala Paste.

Made from a mixture of aromatic spices, tomatoes, black pepper and cinnamon. If you're in the mood for spicy food, serve with rice, papads or naan bread for a delicious Indian meal.

Chilli rating - axis 3

Without artificial preservatives, dyes and flavor enhancers. Suitable for vegetarians.

Ingredients: water, ground spices (23%) [coriander, cumin, paprika, black pepper, cinnamon, ginger, cloves, chili], rapeseed oil, salt, corn flour, acids (acetic acid, citric acid), tamarind, garlic powder. May also contain particles of nuts and peanuts.

Storage: Store in a dry, cool place. Use within 6 months of opening and before the expiry date.

Preparation: fry the paste in a pan for 3 minutes. Add desired ingredients and cook until done.

Nutritional value per 100 g: Energy content 1066kJ/258kcal, fat 22,4g, of which saturated fat. 1,6g, carbohydrates 5,8g of which sugar 0,3g, fiber 2,9g, protein 2,9g, salt 4,7g.

Made in Poland

Weight: 283g

Garam masala paste (hot), 283g *