Spice tea, 40 tea bags This tea can be drunk with milk as usual in India (masala chai). Ingredients: black tea, cinnamon, ginger, cloves, black pepper, cardamom. Weight: 125g ...
This tea is based on high quality Assam tea which is famous for its special delicate taste. Adding various spices, tulsi leaves and flowers to Assam tea. Adding sugar or milk after ...
A delicious tea with gouda and ginger. Gouda is harvested in the Himalayan mountain range. Guduci is one of the most important herbs in Ayurveda. Chewing properties that focus on ginger root. Guduci positively influences Pitta and harmonizes ...
Delicious tea with gouda and triple. Guduci is harvested in the Himalayan mountain range. Guduci is one of the most important herbs in Ayurveda. The Guduchi plant improves metabolism and triphala contributes to the cleansing of the body. Application: tea ...
Indian classic Masala tea. A sachet contains all the necessary spices for making Masala tea. Preparation: Put the tea bag in a mug and aplejiet with boiling water. Allow the tea to simmer for a few minutes. Add a warm ...
Ayurvedic tea. A warm, natural phytoproduct that can be used to feel the first symptoms of a cold, as with a short illness. Traditionally used: against colds, dry cough, head and body pain, fever, sore throat, prophylactic ...
Ayurvedic tea. A warm, natural phytoproduct that can be used to feel the first symptoms of a cold, as with a short illness. Traditionally used: against colds, dry cough, head and body pain, fever, sore throat, prophylactic ...