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Gin is clarified butter or butterfat free of lactose and other impurities. It has a rich buttery taste and smell and requires less than half to bake, so a small amount of Gee will last for a long time.
In Ayurveda, Gee is considered to be one of the main sources of health improvement. Gee is believed to calm all three doshas, strengthen the body, improve memory and other mental functions, and extend life. Benefits the eyes, promotes digestion and protects the body from various diseases. Ayurvedic texts say that Gee helps maintain an optimal level of acid in the stomach and heal the stomach lining.
For children, one teaspoon of Gee, along with a cup of milk, will facilitate stomach output.
Gee can massage your body and sunbathe.
If Gee uses too much, then it increases - KAPHA.
Gee does not need to be stored in a refrigerator.