DESCRIPTION
Xylitol icing sugar.
Xylitol is a white crystalline sugar substitute. Our xylitol is derived from birch trees.
It is a popular sweetener for diabetic diets because it can be absorbed slower than sugar, and it does not contribute to elevated blood sugar levels or the resulting hyperglycemia caused solely by an inadequate insulin response. In addition, xylitol is a “tooth-friendly” and non-fermentable sugar.
It looks like sugar and tastes like sugar. It is present in the fibers of many fruits and vegetables, such as corn husks, oats, mushrooms, etc. It can be obtained from corn fiber, birch and corn, etc.
Xylitol is a low-calorie alternative to table sugar, as its energy value is approximately 40% lower.
Use in the preparation of various dishes where a sweet taste is important: desserts, pastries.
Important! Excessive use may cause diarrhea. Do not give to children under 3 years of age. Not suitable for animals.
Nutrition value for 100g: Energy value 1003kJ/240kcal, fat 0g of which sat. fat 0g; carbohydrates 99,5g of which sugar 0g, of which polyols 99,5g; protein 0g; salt 0g.
Packing: 300g