DESCRIPTION
Rice flour, free of impurities. A versatile product that can be used in both spicy foods and desserts. Great choice for baking bread. It is high in protein and can be used in different diets.
Nutritional value per 100g: energy value 1471 kJ/ 346kcl; fat 0g, of which saturated, incl. 0g; carbohydrates 78g, of which sugars 0g; protein 8g; salt 0,02g.
Weight: 400g
17