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Spinach with pan.
Ready to use. Heat the mixture in a pan and serve with boiled rice.
If you want a more sour taste, add fresh lemon juice.
Ingredients: spinach (48%), fresh cheese (20%), onions (12%), water, Ghee butter, cornmeal, salt, chilli, coriander, ginger, garlic, cumin, black pepper, citric acid.
Weight: 450 g