DESCRIPTION
Spinach with tofu. Ready to use.
Ways of preparation:
1. Heat the mixture in a pan and serve with boiled rice.
2. Put the bag in a pot of boiling water and boil for about 3-5 minutes. Return package and ready to serve.
3. Open and pour the package into a container and heat in the microwave for 1-2 minutes.
If you want a more sour taste, add fresh lemon juice.
Ingredients: spinach (42%), tofu (16%), (soy beans, water, magnesium chloride), onions, refined sunflower oil, water, tomatoes, fresh ginger, fresh garlic, green chili, salt, herbs (cardamom, cinnamon, nutmeg, nutmeg bark, cumin seeds, coriander, cloves, curry leaves), red chili. Allergens are highlighted in bold.
Suitable for vegetarians and vegans. Use immediately after opening. Do not use the product if the package is damaged. Store in a dry, cool place. No need to refrigerate.
Nutritional value per 100g: energy value. 653kJ/158kcal; fat 13,8g, of which saturated fatty acids 1,4g, carbohydrates 4,5g, of which sugars 0g, fiber 0.8g, protein 3,5g, salt 1.3g.
Weight: 300g
Country of origin: India.