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Sum, 100g

€ 1.95
Sumaks is made from the sumac fruit. Slightly sour spices can be added to salads and meat dishes (particularly well suited to lamb), giving them lemon notes. It fits well with grilled dishes - meat, fish, vegetables. It goes well with lentils, yogurt and salads. It is traditionally used in Oriental cuisine. Medieval Sumac ...
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Sumaks is made from the sumac fruit. Slightly sour spices can be added to salads and meat dishes (particularly well suited to lamb), giving them lemon notes. It fits well with grilled dishes - meat, fish, vegetables. It goes well with lentils, yogurt and salads. It is traditionally used in Oriental cuisine. In the Middle Ages sumac was used in folk medicine and today it still serves as a natural dye.

Country of origin: Turkey

Weight: 100g

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