Tandoori paste is traditionally used as a marinade to prepare tandoori dishes such as tandoori chicken. Made with a blend of spices and authentic flavors, our ready-to-eat paste allows you to cook your favorite food effortlessly.
Ingredients: Water, salt, sunflower oil, coriander powder, red chili powder, cumin powder, fresh garlic, fresh ginger, red lentil flour, acid (acetic acid (E 260)), turmeric powder, fenugreek seeds, anise seeds, bay leaf, cloves, Cinnamon, color (Allura Red (E 129))
Nutritional value per 100g: Energy value 729kJ/174kcal, fat 13g, of which saturated fat. 1,5g, carbohydrates 12g of which sugar 0,5g, proteins 4,1g, salt 12,3g.
Allergens: Processed in a facility that also processes peanuts, tree nuts, wheat, milk, soy, mustard and sesame
Country of origin: India.
Net Mass: 300g