DESCRIPTION
Tibetan cedar wood incense sticks
The meaning of the word cedar is "Strength of Spiritual Power" and is a symbol of constant faith. It is one of the oldest fragrances used as temple incense in Tibet. It is a valuable aid in meditation, as it is able to bring people who have gone astray back on the right path.
100% natural ingredients. (*) Safe for inhalation and the environment.
The package contains 30 sticks and one incense holder. One stick burns for about 45 minutes.
Handmade in Nepal.
Usage: put the incense stick in the incense holder. Ignite the end of the stick. When the flame is on for a few seconds, blow it out.
Attention: can only be used to obtain room aroma. Keep out of the reach of children and animals. Ignite only from highly flammable substances and materials. Never leave burning unattended. Make sure that all ashes fall into a fire-safe container. Use incense in well-ventilated rooms.
* Each batch is prepared according to one recipe.
Due to natural variations, the smell/color of the final product may vary from harvest to harvest.
Country of origin: Nepal
The meaning of the word cedar is "Strength of Spiritual Power" and is a symbol of constant faith. It is one of the oldest fragrances used as temple incense in Tibet. It is a valuable aid in meditation, as it is able to bring people who have gone astray back on the right path.
100% natural ingredients. (*) Safe for inhalation and the environment.
The package contains 30 sticks and one incense holder. One stick burns for about 45 minutes.
Handmade in Nepal.
Usage: put the incense stick in the incense holder. Ignite the end of the stick. When the flame is on for a few seconds, blow it out.
Attention: can only be used to obtain room aroma. Keep out of the reach of children and animals. Ignite only from highly flammable substances and materials. Never leave burning unattended. Make sure that all ashes fall into a fire-safe container. Use incense in well-ventilated rooms.
* Each batch is prepared according to one recipe.
Due to natural variations, the smell/color of the final product may vary from harvest to harvest.
Country of origin: Nepal
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