Tibetan Mokchhya (Nirvana) incense sticks

This ancient incense is a special blend of Himalayan aromatic herbs that Buddhist practitioners have used for centuries to develop illuminated properties. Ghanten khampa, lhasanga shukpa, pangpoe, puddle, clove and cinnamon are traditionally smoked on mountain tops to appeal to the earth and all beings for peace and understanding.

100% natural ingredients. (*) Safe for inhalation and the environment.
The package contains 30 sticks and one incense holder. One stick burns for about 45 minutes.
Handmade in Nepal.

Usage: put the incense stick in the incense stick holder. Light the covered end of the stick. After the flame has burned for a few seconds, blow it out.

Attention: can only be used to obtain room aroma. Keep out of the reach of children and animals. Ignite only from highly flammable substances and materials. Never leave burning unattended. Make sure that all ashes fall into a fire-safe container. Use incense in well-ventilated rooms.

* Each batch is prepared according to one recipe.

Due to natural variations, the smell/color of the final product may vary from harvest to harvest.

Country of origin: Nepal

Tibetan Mokchhya, 30gab.