DESCRIPTION
Tulsi Masala Chai tea bags, 25 tea bags per pack.
Preparation: Pour 1 to 200 ml of boiling water over 300 tea bag and let it steep for 5-10 minutes, depending on how aromatic and strong you want the tea to be. It is not recommended to drink with milk. Suitable for drinking throughout the day as it does not contain caffeine.
Ingredients: Assam black tea (Camelia sinensis) leaves 28,00%, Cinnamon (Cinnamomum zeylanicum) bark 18,00%, Krishna and Rama Tulsi (Ocimum sanctum) leaves 21,60%, Ginger (Zingiber officinale) 10%, Cardamom (Elettaria cardamomum ) seeds 7,50%, Vana Tulsi (Ocimum basilicum) leaves 5,40%, black pepper (Piper nigrum) fruits 4,00%, Eugenia aromatica Flower buds 2,50%, geranium flower (Myristica) fragans) seeds 1,50 %, geranium flower (Myristica fragans) bark 1,50%
Weight: 50g
