Vindaloo paste (Ashoka), 300g

SKU: 1003366

Regular price €3.90 | savings € -3.90 (Liquid error (sections/product-template line 234): divided by 0% discount)

with VAT


Vindaloo Paste is an Indian spice paste for a typical Indian vindaloo curry.

Originally a spicy curry dish from Goa, vindaloo is a mix of Portuguese and Indian cooking traditions - Indian spices and all things Portuguese with lots of garlic and pork. Accordingly, it is often prepared with pork, but also with chicken.

It's very easy to prepare: just add to the meat and vegetables, fry briefly, then add a little water or coconut milk, simmer until everything is done. That's it.

Ingredients: Water, salt, red chili powder, sunflower oil, red lentil flour, cumin powder, ginger, anise seeds, cloves, cinnamon, bay leaves

Nutritional value per 100g: Energy value 1063kJ/257kcal, fat 19,6g, of which saturated fat. 1,4g, carbohydrates 8.2g of which sugar 4,8g, proteins 10,5g, salt 3.33g.

Allergens: May contain mustard, peanuts and tree nuts.

Country of origin: India.

Net Mass: 300g

Vindaloo paste (Ashoka), 300g

Vindaloo paste (Ashoka), 300g

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