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€ 2.80
Green rice flakes are widely used in Vietnamese cuisine and also in India.They are recommended for making desserts, for snacks (instead of breadcrumbs), for breakfast or as an addition to warm dishes.It can be used immediately if you want to crisp or pour boiled water.Compatible with coconut , coconut milk.Ingredients - rice and pandan extract for color.
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Green rice flakes are widely used in Vietnamese cuisine and also in India.
They are recommended for desserts, snacks (instead of breadcrumbs), for breakfast or as an addition to warm dishes.
Can be used immediately if you want to crisp or pour boiled water.
Goes well with coconut, coconut milk.
Ingredients - rice and pandan extract for color.
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