DESCRIPTION
Gochugaru hot red peppers. These peppers are popular and used to make kimchi.
Nutrition value for 100g: Energy value 1558kJ/370kcal, fat 10g of which saturated fat 2,1g, carbohydrates 57g of which sugars 12g; protein 13g, salt 0,1g.
Country of origin: China
Weight: 200g
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