DESCRIPTION
Haldiram's Murukku. Sticky tongs.
Ingredients: wheat flour (87%), rice flour (6%), vegetable oil (palm), black lentil flour (1%), chickpea flour, salt, cumin seeds and black cumin. Allergens highlighted in bold, this product is manufactured in a facility that processes food containing wheat, peanuts, tree nuts, sesame, soy and mustard.
Nutritional value per 100g: energy value: 2320kJ/ 555kcal, fat 35g (of which saturated fatty acids 17g), carbohydrates 50g (of which sugars 0g), fiber 3g, protein 10g, salt 1,8g.
Weight: 200g
Country of origin: India
4