Tomato paste is a thick paste made by boiling tomatoes for several hours to reduce the water content, straining out the seeds and skins, and boiling the liquid again to make a thick, richly concentrated paste.
Sseasoned with salt and natural spices. Tomato paste brings your dishes to life with a rich red color.
Recommended in warm dishes such as curries, meat stews, sauces, soups.
Imade from 100% natural and best quality tomatoes from Italy