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€ 1.35
The name of the plant is Nigella Sativa. Kalonjee seeds can be used as a flavoring and this spice is used in various traditional Indian dishes. Black seeds have a different taste and are therefore added to naan bread and dahlias. To enrich the aroma and taste of spices, it is recommended to fry them slightly in a pan before adding to food. Ayurveda: helps to treat - kidney ...
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Name of the plant Nigella Sativa.

You can use Kalonjee seeds as a flavoring and this spice is used in various Indian traditional dishes. Black seeds have a different taste and are therefore added to naan bread and dahlias. 

To enhance the aroma and taste of spices, it is advisable to fry them in a pan before adding them to the dish.

Ayurveda: Helps to treat - kidney and bladder stones, ear pain, asthma, dysentery.

Weight: 100g

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