Poppy seeds have astringent, antispasmodic, sedative, analgesic properties. Seeds are used for thirst, temperature, inflammation, abdominal pain, insomnia, diarrhea, pain and scabies, various oncological diseases and tuberculosis. They help to prevent the build-up of gases in the gut.
The seeds are stored in a tightly closed container. They are widely used in confectionery, bread making, etc.